RECIPE for : Lindeen Party Buns
Crumble up the ingredients. Then, in a pot, warm to skin temperature. Work the dough. Add more flower if it is too sticky. Work the dough. Work till it is shinny and smooth. Roll into a rectangle. roll from the short side.lay each piece cut side up in a paper form. Brush with an egg, and put cling warp on. pour a little sugar onto each party bun.
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