Working life in the hotel

You have the opportunity to eat burgers, and each client have the good morning napkin. They also have coco pops, prunes, browns and cereals, a wire basket and a side plate. Be very careful about the dispensers, and remove the cling. All people are nicer execpt the general manager who is racist. I will never forget the Care Sisters, and the people in the Chill Out Food unit. I also served lots of paints of beer, worked with European trays and nobody gave me a hand, even when I had to cut flowers in the garden like a slave. I would like to thank Sean ¨Chubbly¨Patwell fo his kindness. I remember when I saw Chubbly in the street, but I unknew who he was. I feel upset, because one day I had a serious sprain and I had to stop to play, and to hoover all the kilometers of carpets.